"Be the Chef"
Sauces
Marinara
Traditional sauce of plum tomatoes, garlic, basil, and spicesTraditional sauce of plum tomatoes, garlic, basil, and spices
Florentine
Sauteed mushrooms, tomatoes and spinach in a garlic sherry butter with melted mozzarellaSauteed mushrooms, tomatoes and spinach in a garlic sherry butter with melted mozzarella
Alfredo
Parmesan cheese, cream and butter with a hint of garlicParmesan cheese, cream and butter with a hint of garlic
Carbonara
A rich sauce of parmesan cheese and cream with smokey bacon and onionsA rich sauce of parmesan cheese and cream with smokey bacon and onions
Pink
Our creamy alfredo sauce with a hint of marinaraOur creamy alfredo sauce with a hint of marinara
Marsala
Sauteed mushrooms with prosciutto in a marsala wine demi-glaceSauteed mushrooms with prosciutto in a marsala wine demi-glace
Scampi
A garlic white wine butter sauce with plum tomatoes and fresh herbsA garlic white wine butter sauce with plum tomatoes and fresh herbs